Koryphäe – Without Detours

Gold Communications Magazine

Issue Q3 – 2025

What was once an insider tip for connoisseurs is now becoming accessible to a broader community of enthusiasts. Consistent quality with growing enthusiasm.

Koryphäe stands for high-quality, single-variety olive oil from Greece. Until now, the brand has mainly been available on request and through selected delicatessen shops, deliberately kept on a smaller scale.

Koryphäe is currently repositioning itself: demand is increasing, and direct sales to end customers are becoming a stronger focus, including through initial placements in food retail.

Koryphäe

What remains is the commitment: single-variety, cold-pressed, fairly produced, and honestly bottled. No blends, no gimmicks — instead, origin, clarity, and flavor.

The family business, now in its third generation, offers exclusively single-variety vintage harvests of the Koroneiki olive, guaranteeing the finest quality. The range is now complemented by fine organic spices and Mediterranean olive pastes for those who appreciate authentic flavor.

Have you already tried what connoisseurs have long appreciated?

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